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A little taste of your day-to-day:
Ensures seamless operation of bar
Assists to ensure constant updates of creative cocktail / mocktail offers
Assists to ensure trainings of beverage knowledge to entire team
Ensures consistency in beverage preparation
Provides customer service in accordance to standard operating procedures
Ensures reordering, stacking, and cleanliness of bar area
Anticipates guests needs by following service behaviour
Endeavour to resolve all complaints during shift and logs all complaints in log book for further follow up
Assists in the maintenance of service equipment
Monitor standards of guest facilities and services
Control stock and monitor security procedures
Perform monthly inventory and reconciliation
Perform any reasonable tasks as instructed by Manager
What we need from you:
Great communication skills
Ability to think calmly under pressure
Willingness to learn open-mindedly
Passion of food and curiosity for something new
Basic organisation skills in restaurant operation
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