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• Age should be 30-35 years old.
• Proven work experience as Steward Supervisor or Steward head in a Restaurant here in UAE
• High school diploma or its equivalent or any certificate related to work experience.
• Preferably with Kitchen hygiene training certificate.
• Good listening and communication skills in English language both in oral and written.
• Can speak and understand Arabic
• Can work in a fast paced environment.
• Strong organizational and multi-tasking skills with the ability to perform well in a fast- paced environment.
• Attentive and patience for customers.
• Ability to work well under pressure and as team player.
• Able to work a flexible schedule including weekends and holidays.